American Apple Pie Dessert Pizza

INGREDIENTS:

One – 9 oz. Pizza Dough Ball

1 oz. – Melted Butter

1 cup – Canned Apple Pie Filling

1 oz. – Caramel Sauce

1 oz. – Cinnamon Sugar

 

EQUIPMENT:

Pizza Peel (Wooden)

Ladle or Large Spoon

Round Pizza Turner or Spatula

Metal Pizza Peel (Optional)

Rolling Pin (Optional)

 

MAKES: One 10” to 12” Pizza

 

DIRECTIONS:

Step 1: Preheat the Oven Box for 15 to 20 minutes.

Step 2: Before you begin dust the Pizza Peel (Wooden) with flour.

Step 3: Coat pizza dough with flour on both sides and brush off the excess.

Step 4: Hand-stretch or use a Rolling Pin to roll the dough into a 10” to 12” disk.

Step 5: Placed your stretched pizza dough onto the Pizza Peel (Wooden) and then rub a small amount of melted butter over the entire crust.

Step 6: With a ladle or large spoon, add the canned apples and spread evenly around the dough.

Step 7: Launch your pizza into your Pizza Oven Box and cook for 1 minute, then rotate ¼ to 1/3 turn.

Step 8. Rotate your pizza using a ¼ to 1/3 turn every 30 to 45 seconds to evenly brown your pizza.

Step 9. Remove the pizza with the Metal Pizza Peel (approx. 2 ½ to 4 min*) or until golden brown and evenly cooked.

Step 10. Sprinkle the crust and pizza with cinnamon sugar and pour the caramel over your pizza.

Step 11. Enjoy!